6pm on the south side of the island , is still much too early for dinner.
Deep fried ayam bawang will be your best option . Thing is whether you wanna opt for the Malay version or the Mamak version.
We had both .
First up .... the Malay stall at Kompleks MPPP , Jalan Rajawali .
Nasi Dalca Ayam Bawang .
Here's the thing about Nasi Dalca...it is getting increasingly rare and unlike the nasi tomato which only a Penang Mamak can cook extremely well , nasi dalca is an acquired taste , which not everyone finds agreeable .
Usually found in Gelugor or the fringes of Jelutong , this stall in Bayan Lepas has managed to garner a loyal following amongst fans of the dish .
